The Post Chicken & Beer Post Lafayette

our famous gluten free fried chicken, choice of side, pickles, and a biscuit

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

western pilsner - 4.5% abv

mexican-style lager - 5.0% abv

easy-drinkin' IPA - 6.2% abv

hazy IPA - 6.6% abv

amber lager - 5.5% abv *2022 Great American Beer Fest Gold Medal Winner*

cold ipa - abv 6.9%

marzen-style lager - abv 5.6%

California

California

A classic Post Coin Margarita, tart and refreshing!

tossed with buffalo sauce, black pepper bbq, nasvhille hot, post dry rub or spicy gochujang. served with post ranch or blue cheese

tossed with buffalo sauce, black pepper bbq, nasvhille hot, post dry rub or spicy gochujang. served with post ranch or blue cheese

roasted green chiles, crispy chicken skins, carrots, celery, toasted baguette

sweet and spicy peppers, garlic mojo, cotija cheese

pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*

buttermilk breaded fried chicken thigh strips. Choose two sauces: ranch, hot honey chili, curry ketchup, or black pepper bbq

tossed in sticky hot honey chile sauce

fresh dill, hard cooked egg, crostini

savory Colorado farm potatoes, carrots, onions, hatch green & poblano chiles

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, vinaigrette

quinoa, kale, roasted sweet potato, pickled red onion, tomato, cucumber, toasted sesame & sunflower crunch, white balsamic vinaigrette

mixed greens, north fork valley marinated peppers & onion, crispy chickpeas, dried cherries, goat cheese vinaigrette and buttermilk fried thigh strips

easter egg radish, sugar snap peas, toasted sunflower seeds, dill buttermilk dressing

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, blue cheese crumbles, shredded lettuce, pickles, toasted pretzel bun, served a la carte

marinated cucumbers, pickled red onions, toasted brioche bun, served a la carte

fried chicken breast, honey cured bacon, tomato, leaf lettuce, ranch dressing, brioche toast, served a la carte

American Cheese, bacon-onion marmelade, special sauce, griddled english muffin, served a la carte

our famous gluten free fried chicken, choice of side, pickles, and a biscuit

fried boneless breast, hot cherry jam, country gravy, buttermilk waffles, pumpkin seed butter, maple syrup

harissa roasted broccoli, cauliflower, seared kale, crispy chickpeas, mixed grains, hummus, cucumber-tomato-mint salad

pan roasted gulf shrimp, roasted red peppers and hatch green chiles, scallions, brown gravy

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

three tenders tossed in hot honey chili crunch, served with post ranch, lettuce cups, carrot & daikon radish slaw, choice of side. Make it a wrap, it’s delicious!

8 pieces fried chicken, 2 large sides, 4 biscuits, pickles

16 pieces fried chicken, 4 large sides, 8 biscuits, pickles

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)

four (4) biscuits & whipped honey butter *v

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pretzels, graham crackers, Washington green apples, strawberries

Kids waffle, syrup and choice of side

2ea fried chicken tenders with choice of side

Delicious cheddar mac and cheese with choice of side