The Post Brewing Company Lafayette

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

fried chicken breast, honey cured bacon, tomato, leaf lettuce, ranch dressing, brioche toast, served a la carte

*v

strong american lager - 7.1% abv

amber lager - 5.5% abv *2022 Great American Beer Fest Gold Medal Winner*

hazy IPA - 6.6% abv

mexican-style lager - 5.0% abv

easy-drinkin' IPA - 6.2% abv

arnold palmer-inspired ale - abv 5.5%

serves 5-6 - tequila, triple sec, lime juice, agave syrup

serves 5-6 - vodka, lime juice, ginger shrub

4 - 12 oz. cans

4 - 12 oz. cans

gluten free blonde // 5% ABV

gluten free ipa // 7% ABV

6.8% ABV

California

California

pan roasted gulf shrimp, roasted red peppers and hatch green chiles, scallions, brown gravy

garlic mojo, brown gravy, choice of one side and a biscuit

harissa roasted broccoli, cauliflower, seared kale, crispy chickpeas, mixed grains, hummus, cucumber-tomato-mint salad

roasted mushrooms and carrots, spinach, green goddess, herb salad *gf

spicy tomato glaze, mashed potatoes & brown gravy, green onions

four (4) biscuits & whipped honey butter *v

pickled north folk valley pepper relish, fresh chives, honey cured bacon *a portion of sales from this item go to Zero Foodprint - an org working to combat climate change in the food & beverage industry*

tossed in sticky hot honey chile sauce

sweet and spicy peppers, garlic mojo, cotija cheese

buttermilk breaded fried chicken thigh strips. Choose two sauces: ranch, hot honey chili, curry ketchup, or black pepper bbq

tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese

tossed in choice of black pepper bbq, buffalo sauce, nashville hot, or post dry rub, served with post ranch or blue cheese

romaine, arugula, boiled egg, cucumber, apple, cherry tomatoes, blue cheese, pumpkin seeds, bacon, croutons, vinaigrette

quinoa, kale, roasted sweet potato, pickled red onion, tomato, cucumber, toasted sesame & sunflower crunch, white balsamic vinaigrette

mixed greens, north fork valley marinated peppers & onion, crispy chickpeas, dried cherries, goat cheese vinaigrette and buttermilk fried thigh strips

romaine lettuce, herb croutons, caesar dressing, grated parmesan

pickled pepper relish, dijonnaise, toasted brioche bun, served a la carte

hot house buffalo, blue cheese crumbles, shredded lettuce, pickles, toasted pretzel bun, served a la carte

fried chicken breast, honey cured bacon, tomato, leaf lettuce, ranch dressing, brioche toast, served a la carte

our famous gluten free fried chicken, choice of side, pickles, and a biscuit

all natural tenders, breaded and fried, served with post ranch, and a choice of side Toss or dip ‘em in our Tosses & Sauces!

pan roasted gulf shrimp, roasted red peppers and hatch green chiles, scallions, brown gravy

harissa roasted broccoli, cauliflower, seared kale, crispy chickpeas, mixed grains, hummus, cucumber-tomato-mint salad

sauteed onion, peppers, broccoli, carrots, spicy orange glaze, sesame seed, green onion *gf

8 pieces fried chicken, 2 large sides, 4 biscuits, pickles

16 pieces fried chicken, 4 large sides, 8 biscuits, pickles

1 whole bird plus 2 pieces, pickles Gluten Free Fried Chicken (allergen: dairy)

four (4) biscuits & whipped honey butter *v

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arugula pesto, whipped goat cheese *gf

arugula pesto, whipped goat cheese *gf

Kids waffle, syrup and choice of side

2ea fried chicken tenders with choice of side

Delicious cheddar mac and cheese with choice of side